Shifts in national land use and food production in Great Britain after a climate tipping point

Ritchie, Paul D. L.; Smith, Greg S.; Davis, Katrina J.; Fezzi, Carlo; Halleck-Vega, Solmaria; Harper, Anna B.; Boulton, Chris A.; Binner, Amy R.; Day, Brett H.; Gallego-Sala, Angela V.; Mecking, Jennifer V.; Sitch, Stephen A.; Lenton, Timothy M.; Bateman, Ian J..

2020

Shifts in national land use and food production in Great Britain after a climate tipping point.

Nature Food, 1 (1).
76-83.
https://doi.org/10.1038/s43016-019-0011-3

Publication year: 
2020
NOC authors: 
Type: 
Article
Journal: 
Nature Food
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